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Dhana Jiru is an Indian spice mix consisting primarily of ground, roasted cumin (Jiru) and coriander (Dhana) seeds. It is very flavorful and enhances the taste and texture of meal.
Turmeric (Curcuma longa) is a spice, widely used in Asian cooking. It is a rhizomatous herbaceous perennial plant, in the ginger family, Zingiberaceae.
Asafoetida is used as a digestive aid, in food as a condiment, and in pickling. It plays a critical flavoring role in Indian cuisine by acting as a savory enhancer.
Sev is a popular snack as the taste of this spicy and crunchy snack takes your heart away.
Kashmiri chili powder is mild in heat, has distinct flavor and adds bright red color to Indian cuisine.
Chikki is a traditional Indian sweet candy like brittle made with jaggery / sugar, nuts and seeds.
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